Begin by dropping a few chocolate chips (or whatever chocolate you have) into the bottom of the sugar cone. You could also spread peanut butter or Nutella around the inside of your cone.
Put a layer of marshmallows on top of the chocolate.
Then start stuffing your favorite treats or fruit in the cone.
Wrap the entire cone in aluminum foil.
Place around the fire on the hot coal for about 3-5 minutes (Don’t place directly into the fire and try to sit it upright if possible).
Rotate your cone half-way through the cooking to make sure the ingredients are all melted evenly. When unwrapping the cone, the items such as the marshmallows and the chocolate may have retained their shape. Don’t let if fool you, it’s probably melted! If not, just put it back in the fire for a few more minutes.
Enjoy all of the sticky goodness!
