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Pizza Cone Recipe

Campfire Pizza Cone Recipe

Equipment

  • Toothpicks
  • Tin Foil
  • Scissors (optional)

Ingredients
  

  • Tortillas
  • Pepperoni
  • Pizza Sauce
  • Shredded Cheese

Instructions
 

  • Take your tortilla and wrap it into a cone shape. Make sure there is no hole in the bottom of the cone. Once wrapped, place a toothpick in it to hold it in place. 
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  • Trim excess tortilla with scissors or any cutting utensil you have on hand.
  • In the bottom of your cone, place one or two slices of pepperoni. This will help seal it even further.
  • Put a layer of shredded cheese. We used mild cheddar but mozzarella would be good too.
  • Put your sauce on top of the cheese and spread it around the cone if desired.
  • Put a layer of pepperoni on top of the cheese and sauce.
  • Put another small layer of cheese to seal all the ingredients in.
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  • Wrap your cone in tinfoil take care not to smash in the top too far.
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  • Place in the fire sitting upright if possible. Cook 5-7 minutes depending on the heat of your fire.
  • Unwrap and enjoy!
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